Restaurant
The specialities of the Chalet al faggio restaurant are also available to non-guests. It really is the ideal place to treat yourself to a fine meal.
It’s the perfect place for a weekend break with the family, with friends or with someone special.
The welcoming and rustic atmosphere of the rooms and the splendid natural surroundings are a perfect background for appreciating our cuisine to the full.
The dishes offered are based on tradition, and the recipes, still taken from grandma’s old recipe book, are aimed at bringing out the best of local, genuine, fresh and home-grown products.
Our menu offers Trentino tastes and fragrances, as well as typical local dishes from this area such as potato polenta and yellow flour polenta from Storo, which goes perfectly with meats such as roe deer, deer, braised meat, goulash and many others….
The wonderful taste of these dishes is further enhanced if accompanied by an excellent wine. Our wine cellar offers quality Trentino wines, but not only, the choice depending on the selection of dishes and on the occasion.
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